About 1 in 17 children in the U.S. has food allergies. 1 That turns out to be at least 1 in every classroom. With numbers like these, serious allergic reactions – called anaphylaxis – are likely to happen. Many children also have their first food allergy reaction in school. Because their food allergies are unknown, they aren’t carrying epinephrine, the first-line treatment for anaphylaxis . This is why it’s so important for states to have epinephrine stocking laws. They allow schools to have…
Quelle: Kids with Food Allergies Foundation
Titelbild/Grafik: Kids with Food Allergies Foundation – A Division of AAFA
Möchten Sie zu diesem Inhalt ein Kommentar abgeben oder haben Sie dazu eine Frage, dann machen Sie dies bitte immer auf der Herausgeberseite!
Aktuelles von "Kids with Food Allergy"
- Tips for Saving Money on Food When You’re Managing Food Allergies
- Vaccines Do Not Cause Food Allergies
- Milk Allergy Alert: Prime Food Processing Lava Bun Products
- Gain Control of Your Food Allergies (Video)
- Wheat and Soy Allergy Alert: Jeni’s Splendid Ice Cream Passion Fruit Dreamsicle
- November Research Update: New Studies for Allergy Treatments
- Southwest Airlines Will Serve Pistachios on Some Flights: What You Need to Know
- Can Your Child Identify Different Types of Tree Nuts?
- Milk Allergy Alert: Blue Oven Bakery English Muffin
- The Pausing of SNAP Benefits Disproportionately Hurts People Living with Food Allergies
